Traditional Balsamic Vinegar of Modena PDO (Protected Designation of Origin) from Single Wood Barrels

«THE WARMTH OF THE HEARTH, THE BREATH OF THE TUSCAN-EMILIAN APENNINES»

Chestnut is strength and warmth, the deep breath of ancient mountain homes, the scent of burning wood filling the hearths of the Apennines, where tigelle glow over smoldering embers. Its tannin-rich wood infuses Balsamic with a bold structure, enriching it with spicy and smoky notes that amplify its persistence. It thrives in oven-baked dishes, adding character to hearty meats and robust fish, for a sensory journey rooted in history and tradition.